Fogdog Premium Panko Breadcrumbs 200gm
Fogdog
$6.90
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Introducing Fogdog’s Premium Panko Breadcrumbs, here to make all of your breadcrumb dreams come true!
Proudly made in New Zealand, our authentic Japanese-style panko is made using an electrode bake process which produces a beautifully elongated and delicate crumb that fair wallops traditional breadcrumbs.
Perfect for fish, prawns, squid rings, or any other seafood that takes your fancy, our Premium Panko Breadcrumbs are also great for chicken or beef schnitzel, patties, or as a delicious topping for pasta, soups, or salad.
COOKING DIRECTIONS
- On a plate, make a bed of panko breadcrumbs.
- Flour your chosen seafood or protein and then dip into a bowl of beaten egg.
- Evenly coat seafood or protein in the panko breadcrumbs on both sides.
- Heat a small amount of oil combined with a bit of butter. When hot, cook crumbed fillets until crispy and golden brown on either side. Beauty!